1 tsp Basil, dry … Slow Cooker Seafood Bouillabaisse. The crossword clue Bouillabaisse cooker with 7 letters was last seen on the January 01, 2004. Cleaning your home doesn't have to be a daunting, time-consuming chore. cans tomatoes 1 1/2 cans (8 oz. 36,853 Reviews Scanned. Ingredients. Ladle into soup bowls to serve. Try this famous Provençal fish stew brimming with shrimp, red snapper, fennel, and leek for a special dinner for two. About 30 minutes before serving, add your seafood. … Total Time 8 hrs 30 mins. Cooking times are suggested guidelines based on our testing. Add the garlic and 3/4 … Optional: Cook on the stove top for 35-45 minutes. Following your base recipe pretty much but adding shrimp, crab, calamari, mussels and octopus. https://www.williams-sonoma.com/recipe/simple-fish-bouillabaisse.html Fantastic and super easy. Bouillabaisse with rouille "Please ask Thierry Galichet from Brisbane's Montrachet to share his bouillabaisse recipe. Makes 6 to 8 servings. to 6 hrs You are in RIGHT PLACE. Bake about 20 minutes or until golden, stirring once or twice. https://www.cdkitchen.com/recipes/recs/278/Bouillabaisse1076.shtml Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Fresh local fish and shellfish in a sublime sauce of orange peel, saffron, and fennel. 1-12%. If you belong to the latter camp, bake them for about 8 minutes and serve right away. Seafood. Building your essential baking toolbox starts here! Product Name. Place all contents of the pan in the slow cooker. They're essential to holidays and casual gatherings. Add the fennel, onion, shallots, and salt and saute until the onion is translucent, about 10 minutes. 2. Slowly add the olive oil … The bouillabaisse arguments even extend to the croutons: Some like them very dry; others a little chewy. Bring to a boil. Famous French seafood soup cooked in a slow cooker. © Copyright 2021 Meredith Corporation. )1 pound lobster tails (optional)1 pound crabmeat (optional)1 pound shrimp, shelled, deveined24 clams, mussels or scallops. Last week I picked up The French Slow Cooker, intrigued by the idea of fancy French food in my crock-pot. This Slow Cooker Cioppino recipe is an easy, healthy Crock Pot seafood soup that is full of lean protein, nutritious vegetables, and fresh Italian flavors. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. Bouillabaisse (slow cooker) 6. 1 (8oz) jar Clam, juice. Ingredients. Stir in 1/8 teaspoon pepper. Seafood. Making this, this morning because I’m impatient. Ingredients. Add fish and cook for 1 additional hour. Oysters, scallops or squid would also be a great addition to your Fisherman's Stew. Transfer to slow cooker. Place all ingredients in a slow cooker, except seafood. This bouillabaisse is made with an assortment of seafood in a broth of clam juice, white wine, and tomatoes. Step 1 Combine onion, celery, carrot, 1 tablespoon olive oil, chopped garlic, lemon zest, 3/4 teaspoon salt, pepper, saffron, fennel seeds, and herbes de Provence in a bowl; add chicken and turn … Cover and steam 6 to 8 minutes or until clams and mussels open, shrimp are pink and fish flakes easily. Add fish and cook for 15-20 more. Pour vegetable-stock mixture into 2-quart slow cooker. Add fish and shrimp to slow cooker. In 4 1/2- to 6-quart slow cooker bowl, combine fennel, onion, garlic, broth, tomatoes with their juice, bay leaf, thyme, and saffron. Credit: We are all about tasty treats, good eats, and fun food. … How to make seafood stew in the slow cooker. Plus, check out the other top options that owners are calling their pandemic pets. Cover and cook until fish and shrimp are just opaque in center, about 15 minutes on High. Search and Filter. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Please adjust cooking times and temps to work with your brand and model of slow cooker. Meanwhile, thaw fish and shrimp or scallops, if frozen. November 4, 2018 at 5:52 am. Famous French seafood soup cooked in a slow cooker. A can of cream of mushroom soup can be a real dinner saver. Swapping in readily available chicken thighs for the numerous and expensive varieties of fish in traditional bouillabaisse made this update of the classic Provençal recipe an equally delicious … 1/2 lb Sockeye salmon. Heat the olive oil in a large skillet over medium heat. 4 carrots, cut into 2-inch lengths. Produce. This recipe for Chicken Bouillabaisse is inspired by one of Scicolone’s recipes and it was delicious. Ξ Slow Cooker Chicken and Shrimp Bouillabaisse Ξ adapted from Good Housekeeping. Place fish and shellfish in steamer basket. Add seafood. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. Slow Cooker Lemon Chicken and Rice Soup Recipe . 1 medium fennel bulb, cored and chopped . 2 celery ribs, cut into 2-inch lengths . Save the pan for later use. Read Recipe >> slow cooker indian eggplant: bhurtha #food of the world. Remember — every slow cooker runs at a slightly different temperature (which is why the recipe gives you general time ranges, rather than exact times). Fennel, saffron and cayenne pack a flavorful punch in this traditional French fish stew that you can easily make in your slow cooker. Combine tomatoes, carrots, celery, fennel and leek in a large slow cooker. Slow Cooker Bouillabaisse . Snip leaves; wrap and chill until needed. This winter front door display is layered with holiday cheer. Bouillabaisse is a traditional Provençal fish stew originating from the port city of Marseille. The French and English form bouillabaisse comes from the Provençal Occitan word bolhabaissa, a … 4. Esquire says. Stir together oil and crushed garlic in cup. Add tomatoes, broth and spices to slow cooker. Heat the oil in a very large casserole dish or stock pot and throw in the onion, sliced leek and fennel and cook for about 10 mins until softened. Ξ Slow Cooker Chicken and Shrimp Bouillabaisse Ξ adapted from Good Housekeeping. Place all contents of the pan in the slow cooker. • Feel free to vary the fish and shellfish, but try to keep the proportions similar to the … Turn the heat up to HIGH and stir occasionally, but gently, being careful not to tear apart the fish pieces. There is no standard among manufacturers. Cover and chill until needed. Bouillabaisse Recipe with Tomatoes and Saffron « Go to Previous Page; Go to page 1; Go to page 2; Go to page 3; Primary Sidebar. I spent all of last month researching Mexican dishes and I wrote my own recipes for a few things. 1. Save the pan for later use. Cook the shellfish in the slow cooker until the shells open. Cook on low about 3 hrs. … Combine onion, celery, carrot, 1 tablespoon olive oil, chopped garlic, lemon zest, 3/4 teaspoon salt, pepper, saffron, fennel seeds, and herbes de Provence in a bowl; add chicken and turn to coat. https://thehappyfoodie.co.uk/recipes/italian-fish-stew-with-pancetta-and-garlic Pour vegetable-stock mixture into 2-quart slow cooker. Nutrition: per serving Calories 452kcals Fat 24.5g (3.8g saturated) Protein 23.2g Carbohydrates 24.1g (5.7g sugars) Fibre 4.1g Salt 1.5g. 19 Vintage Christmas Decor Ideas That Are Giving Us Major Holiday Nostalgia, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Cover and cook for 20 to 30 minutes more or until fish flakes easily when tested with a fork and shrimp or scallops are opaque. Bouillabaisse. Stir in 1/8 teaspoon pepper. each) tomato sauce 2 lg. Cover … This French, tomato-based fisherman's stew has it all: scallops, shrimp, cod, crab, you name it. Produce. In a 5- to 6-quart slow cooker combine fennel, carrots, broth, tomatoes, potatoes, celery, onion, garlic, salt, lemon peel, and cayenne pepper. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Esquire says. Add water. Place all ingredients in slow cooking pot: stir to blend and cover. Place bread cubes in a large bowl. WHY THIS RECIPE WORKS. Add fish and cook for 15-20 more. Serves: 8 Hands-on: 5 minutes Total: 8 hours 25 minutes Difficulty: Easy. Cover slow cooker and cook 4 hours on Low. I read somewhere that French always try to convince one another that their Bouillabaisse recipe is the correct one/better than the others, etc. Cuisine American. 1 pound small red-skinned potatoes, quartered . I’m a culinary … See more ideas about bouillabaisse recipe, seafood recipes, recipes. Add fish and shrimp to slow cooker. onion, chopped 5 cloves garlic, minced 3 tbsp. Prior to serving, pour remaining bottle of beer in a saucepan with a steamer basket. ), tops discarded, halved, cored, and sliced thin 4 cloves garlic, minced 1 tablespoon tomato paste 1/4 teaspoon saffron … Preheat the oven to 400°F. bay leaves, pierced Stir through the garlic and cook for 2 mins more, … Prep. 1 large onion, diced. Stir in 1/8 teaspoon pepper. The reason there's extra is because you're definitely going to want to slather extra pieces of bread in it. Adapted from a recipe card in In 4 1/2- to 6-quart slow cooker bowl, combine fennel, onion, garlic, broth, tomatoes with their juice, bay leaf, thyme, and saffron. 1/2 teaspoon … Cook Time 8 hrs. olive oil 3 (1 lb.) This sounds very good, on my to make and taste list. 1 (14.5-ounce) can diced tomatoes, with juice . Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Prep Time 30 mins. Serve in heated large bowls garnished with fresh parsley with crusty bread on the side. Homemade cookies are always a welcome treat. Add the onions and garlic and cook until tender and golden, about 8 minutes. 1/2 lb Shrimp. Total Time. It's the perfect way to enjoy seafood. Wipe skillet clean and set aside. 1 tablespoon olive oil 1 large leek, white and light green parts only, halved lengthwise, sliced thin, and washed thoroughly 1 small fennel bulb (about 8 oz. Nutritional data has not been calculated yet. Course Main Dish, Soup. Step 2 … Core and finely chop fennel, reserving leaves If desired. BH&G is part of the Meredith Home Group. Recipe Information Nutrition Information. 4 hr 20 min. Easy. A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker. Add water, wine and clam juice. We reach for them after school and after dinner. hrs Ready. bvseo_sdk, java_sdk, bvseo-4.0.0; CLOUD, getAggregateRating, 14ms; REVIEWS, PRODUCT; bvseo-msg: The resource to the URL or file is currently unavailable. https://magicskillet.com/recipe/slow-cooker-bouillabaisse-soup-recipe Arrange the bread slices on two large baking sheets and brush with the oil. Adapted from a recipe card in Optional: Cook on the stove top for 35-45 minutes. Rank. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". Serves. Stir often, and cook 4-6 minutes or until the onion is soft. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. 50. Stir often, and cook 4-6 minutes or until the onion is soft. To the slow cooker, add 1 bottle of beer, tomato puree, clam juice, bay leaf, salt and pepper as desired. Recipe by Slow Burning Passion. Ladle into soup bowls to serve. Simple Fish Bouillabaisse; Simple Fish Bouillabaisse. Putting in the slow cooker for for 6 hours and then 1 hour on the stove top on high heat to make sure the potatoes were cooked through. I’m not one to really follow a recipe step for step but I’m sure the end … I’m Billy Parisi and thanks for checking out my site! Cover and cook until fish and shrimp are just opaque in center, about 15 minutes on HIgh. Drizzle with olive oil. Preheat oven to 350°F. Add … Medium; October 2014; Medium; October 2014; Serves 6; Hands-on time 50 min, simmering time 2 hours; A classic French bouillabaisse recipe is a combination of rich broth and delicate pieces of fresh fish, served with rouille-smeared toasts. Place all ingredients in slow cooking pot: stir to blend and cover. This quick version of a French classic is filled with flavor and makes an easy healthy meal; perfect for a weeknight or to impress a crowd. Slow Cooker Chicken and Chickpea Recipe with Tomatoes. 20 min 1 ora 40 min Slow Cooker Bouillabaisse: Fisherman''s Stew #Food of the World Read recipe >> slow cooker spanish chorizo chickpea stew #food of the world. 2 … Slow Cooker Bouillabaisse Slow Cooker Bouillabaisse Slow Cooker Bouillabaisse. Cook. Ingredients. this link is to an external site that may or may not meet accessibility guidelines. Heat the oil in a very large pot over medium heat. If using low-heat setting, turn to high-heat setting. Best value. Shop Ingredients. 4.1k. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Following your base recipe pretty much but adding shrimp, crab, calamari, mussels and octopus. hrs Trans-fat Free, Low Carb . The 30-Minute Mediterranean Diet Cookbook: 101 Easy, Flavorful Recipes for Lifelong Health. 1/2 lb Cod. Makes 6 to 8 servings 1/2 lb Manila clams. The bouillabaisse arguments even extend to the croutons: Some like them very dry; others a little chewy. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. Preheat the oven to 400°F. Reply. 4. Recipe by COOKtheSTORY. Bouillabaisse stood the test of time and became one of the French cuisine, signature dishes. Makes 6 to 8 servings Toss to combine. 9.4. . Chef Tip: If using a larger lobster tail (6-8 ounces), cook 1 minute longer before adding the rest of the seafood/fish. Cut baby carrots in half lengthwise, then in half crosswise. Putting in the slow cooker for for 6 hours and then 1 hour on the stove top on high heat to make sure the potatoes were cooked through. 1 Bay leaf. If you don't have a lot of time on your hands to be in kitchen, then try this succulent dish made with fish fillets, shrimp and clams. 10 minutes before the end of the cooking time, in the same pan … Wipe skillet clean and set aside. Place the shallots, garlic, zests, bay leaf, tomato, and stock into a 6-quart slow cooker. Deep brunettes, sandy blondes, and bold reds are in this year. 18 ingredients. Place the pieces in the slow cooker… The saffron is key for the rich flavor of this bouillabaisse. Sprinkle with pepper and, if desired, salt. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna Is the Most Popular Female Cat Name for the Second Year in a Row, Nutrition Slow Cooker Apple Crisp (crock-pot) 365 Days of Slow Cooking cooking apples, ground nutmeg, butter, cinnamon, light brown sugar and 2 more Crock Pot Pepper Chicken {Slow Cooker} Let the Baking Begin 1 kg vine-ripened tomatoes, scored; 125 ml olive oil (½ cup) 2 onions, finely chopped; 6 garlic cloves, finely chopped, plus 1 extra, halved, for rubbing; 2 sprigs each thyme, oregano and basil; 1 fresh bay … this website. This recipe makes extra Rouille, the garlicky mayonnaise sauce that is traditionally served with Bouillabaisse. If using low-heat setting, turn to high-heat setting. 4 hr 50 min. We think the likely answer to this clue is STEWPOT. Brush on both sides of slices of bread. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks. Nutrition: per … Cover and set to Low setting for 6-8 hours or High setting 3 to 4 hours. Put all ingredients, except seafood, in crockpot. Be sure to have a crusty baguette on hand to serve alongside it. … Here are some of best sellings slow cooker bouillabaisse recipes which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. Serve with a squeeze of lemon, some parsley, and fresh tomatoes. If you belong to the latter camp, bake them for about 8 minutes and serve right away. Uncooked leek(s) 1 small, thinly sliced (white and light green parts … Slow cooker seafood bouillabaisse. Yield: 6 Instant Pot Bouillabaisse (Fish Stew) Print Recipe . Rank Word Clue; 95% STEWPOT: Bouillabaisse cooker 3% GASGRILL: Outdoor cooker 3% OVEN: … ... Bouillabaisse is a hearty French seafood stew that's similar to cioppino. Add tomato paste, herbes de Provence, paprika, saffron and salt to taste. Once Bouillabaisse is finished cooking, use scissors … Top each serving with Cracked Black Pepper Croutons and, if desired, the reserved fennel leaves. And maybe even drizzle some straight into your soup. Rinse fish and shrimp or scallops; pat dry with paper towels. One thing they agree on though is the selection of fresh fish available mostly in the … Making this, this morning because I’m impatient. Lauren's Bouillabaisse Recipe: How to Make It | Taste of Home 1 lg. Delicious recipes for red velvet cakes, cupcakes, and cheesecakes. Uncooked fennel bulb(s) ½ item(s), small size, thinly sliced. 3 . Below are all possible answers to this clue ordered by its rank. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Add fish and cook for 1 additional hour. Thing off my arm so bad French seafood slow cooker bouillabaisse is simple and to., when hot, add other seafood such as shrimp or scallops are all tasty. These tips will help you make time for self-care for a mental health boost every day. Score ★ ★ ★ ★ ★ GO TO AMAZON. Cook on low about 3 hours. To mix it up, add other seafood such as shrimp or scallops. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. https://www.allrecipes.com/recipe/216588/anns-christmas-eve-bouillabaisse Oct 12, 2018 - Explore Jennie Jao's board "Bouillabaisse", followed by 102 people on Pinterest. 344 calories; total fat 7g; saturated fat 1g; polyunsaturated fat 1g; monounsaturated fat 4g; cholesterol 102mg; sodium 1165mg; potassium 1176mg; carbohydrates 42g; fiber 6g; sugar 9g; protein 28g; trans fatty acid 0g; vitamin a 7815IU; vitamin c 30mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 5mg; vitamin b6 1mg; folate 67mcg; vitamin b12 1mcg; calcium 169mg; iron 4mg. Cover with lid and cook until the potatoes are fork tender, about 2-3 hours on high or 4-6 hours on low. At the time this post was created, Pressure Luck was in sponsorship with and exclusively used Southeastern Mills products for broth and base ingredients. Stir in the celery, garlic, leeks, thyme, and bay leaf; cook and stir until the vegetables have softened, about 5 minutes. Cover slow cooker and cook 4 hours on Low. 2 Haddock loins. Yield. Cook on low about 3 hrs. You can easily improve your search by specifying the number of letters in the answer. If desired, add 1/2 … Add the wine and bring to a simmer. 30 min. Line a 15x10x1-inch baking pan with parchment paper. 1/2 lb Bay mussels. Reply. We’ll help you set up a baking kit for beginners with 21 essential tools. 6. SmartPoints® value per serving. 2: … Here we are in the middle of August and I was expecting the … Click on the image to get the recipe! Serves: 8. Prep … It works great in casseroles and can turn into a sauce or gravy in a pinch. Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours or until carrots and potatoes are tender. 2 … Here are some of best […] Pinterest; Facebook; Recipe Box; To Try; Made It! Staying atop of your wellbeing is a must, especially during uncertain, stressful times. Stir in the tomato, puree, orange zest, saffron and fennel. Add fish and shrimp to slow cooker. Bouillabaisse is a really simple, fish stew and anyone can put it together in 30 min! Add broth, tomatoes, carrots, potatoes, saffron, 1/2 lemon and orange zest, and salt and pepper to taste, and set slow cooker on high for 4 hours. Sign in to Save Recipe. Bouillabaisse is France's classic Mediterranean fisherman's stew. Print Recipe. (low) or 2 1/2 to 3 hours (high) + 20 to 30 minutes (high). Jamie Knowler, Auchenflower, Qld; Ingredients. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. Cover and cook on High for 1 to 3 hours. Score. Add broth, tomatoes, carrots, potatoes, saffron, 1/2 lemon and orange zest, and salt and pepper to taste, and set slow cooker on high for 4 hours. Slow-Cooked Bouillabaisse; Slow-Cooked Bouillabaisse. Slow Cooker Apple Crisp (crock-pot) 365 Days of Slow Cooking cooking apples, ground nutmeg, butter, cinnamon, light brown sugar and 2 more Crock Pot Pepper Chicken {Slow Cooker… Cut fish into 1-inch pieces. 32 slices from a thin baguette (figure on at least four per person) 1/2 cup olive oil; 2 cloves garlic, halved; 1. Prepare and bake the Black Pepper Croutons up to 2 days ahead of time. 21 ingredients. Here's how to tell the differences between each architectural style. Cool in pan on wire rack. Heat differently an assortment of seafood in a slow cooker Bouillabaisse slow cooker schmeckt nicht nur besonders aromatisch, ist! Enjoy this magnifique Bouillabaisse! Jacob Fox, 5 hrs Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. 1/2 tablespoon olive oil 3 chicken breasts, cut in half 1/2 pound raw shelled shrimp Salt and pepper 1 fennel bulb 1/4 cup dry white wine 1 medium onion, chopped 1 clove garlic, finely chopped 2 cups chicken broth 1 can (14 ounce) diced tomatoes Mix up the seafood to what you like. Nowadays, there are so many products of slow cooker bouillabaisse recipes in the market and you are wondering to choose a best one. You have searched for slow cooker bouillabaisse recipes in many merchants, compared about products prices & reviews before deciding to buy them. Peel and devein shrimp, leaving tails intact. 10 minutes. 1/2 tablespoon olive oil 3 chicken breasts, cut in half 1/2 pound raw shelled shrimp Salt and pepper 1 fennel bulb 1/4 cup dry white wine 1 medium onion, chopped 1 clove garlic, finely chopped 2 cups chicken broth 1 can (14 ounce) diced tomatoes 1 can (14 ounce) white beans 1 bay leaf 1/2 teaspoon dried thyme … 30. min Cook. Sprinkle the chicken with salt and pepper. 5 or 8 hours. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Metric. Spray cleaned skillet with olive oil … Ladle soup into bowls. 32 slices from a thin baguette (figure on at least four per person) 1/2 cup olive oil; 2 cloves garlic, halved ; 1. ABOUT ME. Stir in fish, shrimp or scallops, and saffron. Approximate nutritional values per serving (1-3/4 cups, 2 slices baguette): 268 Calories, 7g Fat (2g Saturated), 67mg Cholesterol, 935mg Sodium, 30g Carbohydrates, 3g Fiber, 17g Protein . https://familystylefood.com/julia-childs-bouillabaisse-recipe Combine tomatoes, carrots, celery, fennel and leek in a large slow cooker. Slow Cooker Asian Chicken Noodle Soup. ; Prep Time: 40 minutes Cook Time: 180 minutes Servings: 6 Here is an easy version of bouillabaisse, the famed fish soup of Marseilles, crowned with fresh herbs, orange zest and crunchy … With one bite, this slightly simplified version of the Provençal fish stew will convert anyone who is skeptical about cooking seafood in the slow cooker into a believer. Slow Cooker Chicken Bouillabaisse This is another recipe from Slow Cooker Revolution by The Editors of America's Test Kitchen.

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